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while light in body
smoked salmon
The exceptionally steep
The average vines are 31 years old and once fermentation is complete the wines are transferred into oak barrels for 12–14 months of aging
Méo-Camuzet - Vosne-Romanée 1er Cru 'Aux Brulées' 2012 (750ml) Ruche while light in bodyThe 2012 Vosne Romanee 1er Cru Aux Brulees comes from two parcels in the vineyard, one at the bottom of the slop towards Les Suchots and the other further up the slope, with many vines planted in the 1930s. It has a sophisticated bouquet that is beautifully defined and perhaps unlike the Echezeaux there is a sense of nonchalance and effortlessness here that is translated onto the palate. There is very fine density here with cashmere tannins, very well
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